How much butter? Missing from ingredient list

Ingredient list omits butter, but recipe has butter kneaded into dry ingredients

Kelly
  • Posted by: Kelly
  • July 25, 2020
  • 131 views
  • 1 Comment
Buttermilk Rusks
Recipe question for: Buttermilk Rusks

1 Comment

Nancy July 25, 2020
Look online for printed or video recipes for traditional South African rusks.
Butter ratio varies, but most common is about 1/4 the weight of the flour.
 
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