Natural peanut butter instead of Jif?
Will it make a huge difference if I use a natural peanut butter with no added ingredients (santa cruz organic is soooo good) instead of a Jif type?
Once I buy it I know I will be finishing off the jar by the spoonful so the natural pb is slightly less indulgent.
Recipe question for:
No-Bake Peanut Butter Bars With Oreo Crust
Recommended by Food52
1 Comment