Other kinds of cheese to complement chickpeas?
This dish looks scrumptious! Other than a young cheddar, what other cheeses do you think would complement chickpeas? Unsure if a younger Alpine cheese would work, like Gruyère, Compté, or Italian Fontina. TIA!
Recipe question for:
Chickpeas & Cheddar Sauce With Chickpea Crispies
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2 Comments
I would avoid old, mouldy or very costly cheeses...they're better appreciated eaten at room temperature.