Can these rolls be frozen once baked?
These came out huge, but delicious. Next time I’ll weight the dough.
Can I freeze the rolls?
Recipe question for:
Fluffy, Buttery Dinner Rolls
Recommended by Food52
1 Comment
It's a great idea!)
Wrap the rolls tightly in cling wrap and then in freezer paper. Bring them to room temperature and heat for 10 - 15 minutes in a 325 oven right before serving (covering with foil in the last 5 minutes, if they are dark), if you want them to be warm when they go to the table - which I recommend! ;o)