A question about a recipe: Braised Lamb Shanks what do i do with the lemon juice and the garlic powder

I have a question about the recipe "Braised Lamb Shanks" from mtlabor.

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Braised Lamb Shanks
Recipe question for: Braised Lamb Shanks

2 Comments

mtlabor April 14, 2011
Sorry about that! Amanda is right - updating recipe now! =)
 
Amanda H. April 13, 2011
I'd add the garlic powder with the herbs, in step one. And I'd add the lemon juice to taste, just before serving.
 
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