About that halved stock cube:

Couldn't you dissolve it in the water first and then add the mixture to the spinach? It would avoid the problem of undissolved stock cube hiding amidst all that yummy spinach.

Beth
  • Posted by: Beth
  • February 28, 2021
  • 627 views
  • 1 Comment

1 Comment

Lori T. March 1, 2021
I thought the same thing when I read through the recipe, and that's what I'd do too. Seems kind of like the sensible way to go.
 
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