Which is the correct amount of oil for the confit?

Which is the correct amount of oil? 260ml is just over 1 cup. 2cups of oil would be closer to 450ml.

Laura meyers
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Spring Vegetable Pasta With Whipped Ricotta & Garlic Confit
Recipe question for: Spring Vegetable Pasta With Whipped Ricotta & Garlic Confit

1 Comment

Meryl F.
Meryl F. April 21, 2021
Hi Laura! Thanks for catching that. You'll need enough olive oil to just submerge the garlic cloves, which is about 2 cups. I've amended the recipe accordingly. :)
 
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