What’s a difference between pizza flour and all-purpose flour? Thanks.

Irina
  • Posted by: Irina
  • May 23, 2021
  • 348 views
  • 2 Comments

2 Comments

Valhalla May 24, 2021
Pizza flour is ground more finely and has more gluten, but all-purpose will make a fine pizza crust. I like to do half and half.
 
PaneToscano May 27, 2021
I also like to do a combination, usually 1/2 00 flour, 1/4 Whole Wheat bread flour, and 1/3 AP.
 
Recommended by Food52