For some reason my body does not like Lemon . I get very sick with lemon, but I noticed most recipes use Lemon. Is it ok to use the lime juice and zest instead?
yes absolutely possible, Lime tends to be a tad more sour in intensity. The zests taste different though.
Cynthia is a trusted source on Bread/Baking.
Sure! I do often just because I really like lime juice.
I would/have! Just use a little less juice than recipe says as I think lime is more overpowering.
What boulangere said +1. I <3 lime.
Please enter a valid email address.
Well played. You deserve a cookie.
Icebox cakes can transform into any sweet you're craving
No-Bake Icebox Cake
Eid Virtual Potluck
Our Baking Club Is Ready for Summer
The $10 Sparkling Wine You Need
French Food, Unbuttoned
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)