defrost a frozen loaf of bread

What’s the best method for defrosting frozen sourdough bread?

heiwei
  • Posted by: heiwei
  • November 20, 2022
  • 1588 views
  • 2 Comments

2 Comments

Cranky November 2, 2023
I like to put mine in a 180°C/350°F oven, without pre-heating, for about 20mins, and then leave to cool (and further defrost the inside) for about 10mins. This will make it more crispy, so be careful when slicing.
 
Amanda H. November 20, 2022
I find the best way is to simply let it sit on the counter in its bag or wrapping. After a few hours (depending on its size), it should be fully defrosted.
 
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