Hey, is there a way to make this recipe vegan? I absolutely love tea and I would love to try this.

Instead of a powder could I use something like a unsweetened almond milk cuz I'm not sure I'm just confused with the powder thing that's all like all I can think of is flour yeah

I’ve also seen cake recipes using arrowroot, you could totally try that as a base and see how it works. Soaked chia/flax seeds in place of eggs. Maybe a vegan yogurt to replace the sour cream.

Haven’t converted this recipe, but yes many others.
I would use a vegan powder (soy, rice or coconut) instead of powdered milk, a vegan sugar (white. If the brown is unavailable), and agave syrup or a kosher maple syrup instead of the honey
If you make these, please tell us what you used and how the results tasted.