I think I have read the recipe carefully three times. But I am not seeing where the zest is added. Please forgive me if I missed it. (I am making...

... this recipe and using the rest for Louisa's Cake or maybe the gnocchi...)

Thank you

  • Posted by: marynn
  • May 7, 2011
  • 1103 views
  • 3 Comments
Pan-fried Fresh Ricotta
Recipe question for: Pan-fried Fresh Ricotta

3 Comments

dawnviola May 7, 2011
Hi - sorry about that. Yes, that is correct - the zest should be added to the curds when the salt is added :-)

-Dawn
 
vvvanessa May 7, 2011
p.s. to clarify, i mean when the salt is added at the end of step one.
 
vvvanessa May 7, 2011
i would add the zest in with the salt, mainly because the order of the ingredients and the directions suggest it. plus is just seems like a good time to do it.
 
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