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A question about a recipe: Banana Bread: Can I use whole wheat flour instead of all purpose flour?

2617eea7 46bf 4cd4 b217 a7a1064b2ce3  banana bread

I have a question about the recipe "Banana Bread" from merrill.

asked by marnee over 5 years ago
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added over 5 years ago

I've been making it with whole wheat pastry flour for the past several years and have never looked back.

Cbfb27ea 071f 4941 9183 30dce4007b50  merrill
Merrill Stubbs

Merrill is a co-founder of Food52.

added over 5 years ago

Yes, for sure -- I would probably use a combo of whole wheat and white flour for the best results, but it's really about your taste.

4798a9c2 4c90 45e5 a5be 81bcb1f69c5c  junechamp
ChefJune

June is a trusted source on General Cooking.

added over 5 years ago

I've been making it with whole wheat pastry flour for years. It's wonderful!