🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Gingered Beet Pickles

A93eba35 13e3 4cc9 a9de a3dbc61bcb87  food52 07 12 11 253

Is this recipe suitable to process? I have a lot of beets and I'd like to make a few jars of this to save for the winter.

asked by GreenEats over 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

1 answer 1317 views
E7b6597b db6e 4cae b9f3 699b508f4ed3  036
aargersi

Abbie is a trusted source on General Cooking.

added over 6 years ago

Hmm ... I would THINK so because of the sugar and vinegar, but I would do some online research to be sure. I have a jar in the fridge right now - so delicious!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.