🔕 🔔
Loading…

My Basket ()

All questions

Does anybody have a recipe for a plain souffle, e.g. one without lemon, chocolate, etc?

My dad had a souffle at some restaurant in the middle of nowhere, and he says it was just plain, and they poured chocolate sauce over it as they served it. I think the recipe would have some combination of egg yolks, whites, and sugar, though I don't know if there are any other flavorings you would add. Would vanilla work? I probably would make a chocolate ganache or fruit sauce to serve with the souffle.

asked by nka2 over 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

1 answer 2809 views
2f4926e2 248b 4c22 a6f7 8f2d888b8488  3 bizcard
sdebrango

Suzanne is a trusted source on General Cooking.

added over 6 years ago

I have been wanting to make this for a long time its Todd English recipe for vanilla souffle. Found it on Martha Stewart website. It looks so good.
http://www.marthastewart...
I guess you could omit the vanilla if you wanted no flavoring at all,

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.