I picked up two whole boneless trouts for dinner...and now I can't decide what to do with them. Any favorite trout recipes out there?

  • Posted by: Rivka
  • October 20, 2010
  • 1819 views
  • 10 Comments

10 Comments

Review our Code of Conduct
Don't send me emails about new comments
drbabs
drbabs October 20, 2010

My favorite: trout meuniere--saute the trout in browned butter, lemon Worcestershire sauce. Sprinkle with toasted almonds or chopped toasted pecans. Finish with a sprinkling of fresh parsley.

Review our Code of Conduct
Don't send me emails about new comments
thirschfeld
thirschfeld October 20, 2010

Pan seared trout with some brown butter , caramelized shallots and ham.

Review our Code of Conduct
Don't send me emails about new comments
anyone
anyone October 20, 2010

Both of these would be great but I just had to add: brown butter and sage w/ S&P. I have great trout fishing right out my back door and this by far my favorite thing to do in cast iron in the fireplace.

Review our Code of Conduct
Don't send me emails about new comments
Rivka
Rivka October 20, 2010

These all sound great. I love the addition of sage, but I have all the ingredients for the meuniere at home so meuniere it is.

Review our Code of Conduct
Don't send me emails about new comments
thirschfeld
thirschfeld October 20, 2010

That New Orleans style meuniere is great. DonnyG I have to agree on the cast iron. Like to fly fish a little myself.

Review our Code of Conduct
Don't send me emails about new comments
drbabs
drbabs October 20, 2010

Oh, I hope it's great. And, Rivka, congratulations! Shouldn't you be on your honeymoon?

Review our Code of Conduct
Don't send me emails about new comments
Bevi
Bevi October 20, 2010

Trout meuniere with lemon zest and toasted almonds and parsley

Review our Code of Conduct
Don't send me emails about new comments
Rivka
Rivka October 20, 2010

Thanks drbabs! We're waiting till winter -- thinkin' Argentina.

Review our Code of Conduct
Don't send me emails about new comments
askann
askann October 20, 2010

Bacon, sage and perhaps some walnuts too.

Review our Code of Conduct
Don't send me emails about new comments
anyone
anyone October 21, 2010

@Thirschfeld-Were coming up on steelhead season in Oregon!

Review our Code of Conduct
Don't send me emails about new comments
Showing 10 out of 10 Comments Back to top
Recommended by Food52