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can i fry fish in olive oil

asked by grmpdave about 5 years ago
6 answers 16738 views
9b94e94b 0205 4f2c bb79 1845dcd6f7d6  uruguay2010 61
added about 5 years ago


23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 5 years ago

Deep frying in olive oil is usually done in Southern Spain&Portugal.

69d2403d 88f4 4b72 b0b9 84a21f4d0561  img 1445
added about 5 years ago

I sauté fish (especially salmon) in olive oil all the time. You can even make marinades for fish using olive oil. Just be mindful of the lower smoke point of olive oil compared to vegetable/peanut oil. Then again, fish cooks so quickly that you don't even need to worry about the temperature of the oil. Fry and enjoy!

4798a9c2 4c90 45e5 a5be 81bcb1f69c5c  junechamp

June is a trusted source on General Cooking.

added about 5 years ago

I do it all the time. The answer is yes, you can. Please don't overcook the fish, though. If it flakes, it's overcooked!

C8ffa92e 3766 46b4 8290 dbef5c382a03  james joyce 1

pierino is a trusted source on General Cooking and Tough Love.

added about 5 years ago

In fact "poaching" fish in olive oil works really well too if its a firm fleshed fish, like say halibut or tuna.

0dcfb05c 8a90 480f 8cf7 cbc33e9a6b5c  me
added about 5 years ago

Fish fried in olive oil is lovely. As olive oil tends to lose some of its flavor when heated, it would be wiser - at least more economical! - to use a "lower" quality olive oil. in other words, not the $26 extra-virgin cold-pressed organic variety!