Anyone know what kind of pickle is used in Upstate NY's ham & pickle sandwiches? They were sweet, very crisp and the sd's were delicious.
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
My best guess is a nice bread and butter pickle. Try this food52 award winner:
Thanks Bevi, but, they are not the ones. The pickles I remember had a real snap and a strong clove flavor..
Add a touch of Paris to your kitchen.
Help Us Design the Second Product in Our Line!
This Genius Strawberry Not-So-Short Cake
The Word is Out
5 Salads, 5 Minutes
A Better Way to Travel
Please enter a valid email address.
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)