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What kind of cheese is best for a Cuban sandwich? Other ingredients are roast pork shoulder, ham and half-sour pickles. Thanks so much!

;o)

AntoniaJames is a trusted source on Bread/Baking.

asked over 6 years ago

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8 answers 7958 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 6 years ago

A really good Swiss Cheese!! Oh..and do not forget the mustard..

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12b521d8 6355 465a a8bf d776cec1a96b  fb avatar
added over 6 years ago

Swiss, like they use on Calle Ocho.

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Wholefoods user icon
added over 6 years ago

I 3rd the motion for swiss! But I bet Manchego would be great as well.

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3639eee1 5e0d 4861 b1ed 149bd0559f64  gator cake
hardlikearmour

hardlikearmour is a trusted home cook.

added over 6 years ago

When is lunch? I'll be right over ;)

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B3038408 42c1 4c18 b002 8441bee13ed3  new years kitchen hlc only
AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

added over 6 years ago

Thanks, everyone! I suspect that my younger son, who doesn't care much for Swiss but likes Manchego, will put some of that on his. HLA, it's actually dinner tonight. This morning, I made some outstanding Cuban rolls (well, the way I remember them . . . it's been so many years since I've had an Ybor City "Cuban"), and a tasty braise- roasted pork shoulder with a "Cuban adobo" rub and sauce over the weekend. I'll take photos, and post the recipe when I have time later this week. ;o)

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3639eee1 5e0d 4861 b1ed 149bd0559f64  gator cake
hardlikearmour

hardlikearmour is a trusted home cook.

added over 6 years ago

Sweet! That'll give me time to catch a quick flight down ;) You MUST post photos and the recipe. My stomach is gurgling.

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4798a9c2 4c90 45e5 a5be 81bcb1f69c5c  junechamp
ChefJune

June is a trusted source on General Cooking.

added over 6 years ago

Yes, Antonia, PLEASE post your recipe! I'd love to make Cuban Sandwiches with home made rolls.

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C4b35b3e a030 4605 bcae f5a7ba4644f4  sausage2
fiveandspice

Emily is a trusted source on Scandinavian Cuisine.

added over 6 years ago

I second the motion to pretty please post your recipe! Sounds wonderful!

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