Use code SPRUCEDUP to take 20% off your order. See details & exclusions here*.Free Standard Shipping on Orders $199+.View Details
Skip to main content

Join The Table to earn rewards.

Already a member?

A question about a recipe: Grilled Lamb Chops with Green Garlic Chimichurri and Mashed Sweet Potatoes

I have a question about the ingredient "stems of green garlic" on the recipe "Grilled Lamb Chops with Green Garlic Chimichurri and Mashed Sweet Potatoes" from aargersi.

What is this and where do I find it??

Dot1
  • Posted by: Dot1
  • September 24, 2011
  • 2113 views
  • 6 Comments
Grilled Lamb Chops with Green Garlic Chimichurri and Mashed Sweet Potatoes
Recipe question for: Grilled Lamb Chops with Green Garlic Chimichurri and Mashed Sweet Potatoes
Flag Inappropriate

6 Comments

Order By
Threads
aargersi
aargersiSeptember 24, 2011
I am late to the party but - what Merrill said :-)
Merrill S.
Merrill S.September 24, 2011
We try our best!
Dot1
Dot1September 24, 2011
thank you - I can't believe how quickly you responded - this site rocks!!
Merrill S.
Merrill S.September 24, 2011
Yes, the green tops. Chives would work well too -- I'd use a little more of them to compensate for the fact that they're smaller.
Dot1
Dot1September 24, 2011
by scallion stems do you mean the green tops? Could I use chives??
Merrill S.
Merrill S.September 24, 2011
Green garlic, or young garlic, comes out in the springtime -- this time of year, you could substitute scallion stems.
Showing 6 out of 6 Comments
Recommended by Food52

Popular on Food52

Continue After Advertisement

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.