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A question about a recipe: Ribollita. Are the cannellini beans supposed to be drained before putting them in the soup?

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I have a question about the ingredient "(1 can) cannellini beans" on the recipe "Ribollita" from la domestique.

asked by lilbigs2001 almost 5 years ago
4 answers 3436 views
46d131cd f2c2 45e6 a471 166131eec02e  jess otoole
added almost 5 years ago

Yes. I prefer to drain and rinse the beans before adding them to the soup.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 5 years ago

Thank you so much la domestique! :D

46d131cd f2c2 45e6 a471 166131eec02e  jess otoole
added almost 5 years ago

No problem! :)

F8c5465c 5952 47d4 9558 8116c099e439  dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added almost 5 years ago

I always drain and rinse. You know how gummy the liquid can be that comes out of any color can of beans going into anything? Ick. Rinse it away. Because many of us are simply not so perfect that we always soak, drain, rinse, and cook our own beans. Especially for a small amount. There is a good reason some things were invented.