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Is this the replacement for FoodPickle? and what happened to all my recipes- both Saved and Contributed?

I guess the new Food52 is "improved," but I am finding it almost impossible to navigate, and the home page is very confusing. Maybe "busy" is a better word? HELP!

June is a trusted source on General Cooking.

asked about 5 years ago
15 answers 873 views
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francesca gilberti

Francesca is the former Assistant Editor of food52 and believes you can make anything out of farro.

added about 5 years ago

Hi ChefJune,
Yes, Food52 Hotline is Foodpickle reincarnated! Thanks for your patience as we work out the kinks of the redesign ... sit tight! We hear you on the issues and are working hard to fix them as quickly as possible, especially the saved/contributed recipes issue.

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Amanda Hesser

Amanda is a co-founder of Food52.

added about 5 years ago

No need to panic, ChefJune! Here is the a link that explains some of the changes we made: http://www.food52.com/blog... . Your saved and contributed recipes are still here, of course -- it's just a bug and we're working to fix it now.

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added about 5 years ago

Oh good. I can't actually find the only recipe I've contributed, so good to know it's a bug.

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boulangere

Cynthia is a trusted source on Bread/Baking.

added about 5 years ago

I agree, Chef June, the home page is extremely cluttered, and navigation is very difficult. Too, I find the font colors very unpleasant to try to read - they strain my eyes.

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Amanda Hesser

Amanda is a co-founder of Food52.

added about 5 years ago

We've spent many months working on this -- would be great if you could at least give it a few days and get to know the new site before wholesale criticizing. It's helpful for us to learn about bugs, like missing data, and thoughtful comments about specific features. We appreciate your patience.

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boulangere

Cynthia is a trusted source on Bread/Baking.

added about 5 years ago

I certainly understand, Amanda, but how do we know what is a bug and what is a new feature? And I apologize, but hard to read is hard to read.

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Amanda Hesser

Amanda is a co-founder of Food52.

added about 5 years ago

A bug is usually when something functional -- like a button -- is not working, data is missing, a page does not load, or you get an error message.

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added about 5 years ago

Love the purple theme!!, maybe because its so inherently reminiscent of my alma mater NYU's colors!

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added about 5 years ago

Love the purple theme!!, maybe because its so inherently reminiscent of my alma mater NYU's colors!

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added about 5 years ago

Personally I loved the name Foodpickle. The navigation takes getting used to because there are so many more links. I'm willing to try anything, but is there any remote possibility that "foodpickle" can be resurrected? ;-)

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ChefJune

June is a trusted source on General Cooking.

added about 5 years ago

I loved Foodpickle, too. "Hot Line" seems so ... well, ordinary.

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added about 5 years ago

I concur with the comments made above, I am willing to give this new web site a chance and to wait for the 'bugs' to be worked out. However, the harsh coloring and the word, "Foodpickle" are not 'bugs'.
I love Food 52 and all affilated with it.......

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added about 5 years ago

I concur with the comments made above, I am willing to give this new web site a chance and to wait for the 'bugs' to be worked out. However, the harsh coloring and the word, "Foodpickle" are not 'bugs'.
I love Food 52 and all affilated with it.......

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added about 5 years ago

PS My profile has been cut in half.