A question about a recipe: Mozzarella Caprese Sandwich

I have a question about the recipe "Mozzarella Caprese Sandwich" from sdebrango. Can you make a batch of the Tomato Jam recipe and freeze? How long can it remain frozen?

  • 1775 views
  • 1 Comment
42b5e272 f3a0 48f5 a051 80bf191c3362  dsc01394
Recipe question for: Mozzarella Caprese Sandwich

1 Comment

Review our Code of Conduct
Don't send me emails about new comments
sdebrango
sdebrango October 17, 2011

Hi Elaine, yes you can freeze the tomato jam, it actually freezes beautifully. I have frozen for as long as a month but thats only because I end up using it that quickly. I imagine it can stay frozen as long as its packaged well for much longer. I usually put the jam in a container with a tight lid and then bag it in a freezer bag. It tastes just as fresh as the day you made it when it comes out of the freezer.

Review our Code of Conduct
Don't send me emails about new comments
Showing 1 out of 1 Comments Back to top
Recommended by Food52