We love love love the Bacon Jam from Kayb! I think this would make fantastic Christms presents for my pork-centric brothers. Anybody know if Bacon Jam can be preserved? I do not have a pressure cooker only the old fashioned Ball canning equipment. I preserve fruit jams all the time but am unsure about something with meat in it. Think it can be done? How long could it be kept on the shelf? Any ideas? Thanks!