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A question about a recipe: Sausage and Kale Dinner Tart

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I have a question about step 2 on the recipe "Sausage and Kale Dinner Tart" from My Pantry Shelf. It says:

"Increase heat to medium and add sausage to pan. Brown sausage and break into small pieces. Remove sausage from pan and set aside. Drain all but 1 Tablespoon of oil from pan."

asked by ladylinks over 6 years ago

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3 answers 1674 views
hardlikearmour
hardlikearmour

hardlikearmour is a trusted home cook.

added over 6 years ago

I'm not sure what your question is.

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ladylinks
added over 6 years ago

AH I closed the window before asking my question! (sorry about that!) ...My question was whether we should use linked sausage for this recipe or remove the meat from its casing?

hardlikearmour
hardlikearmour

hardlikearmour is a trusted home cook.

added over 6 years ago

Remove from the casings, or buy the sausage uncased.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)