A question about a recipe: Not-Too-Virtuous Salad with Caramelized Apple Vinaigrette
How does one cut the fennel for this salad? I'd appreciate as much detail as you can provide on the best method for doing so. Thank you so much. ;o)
Recipe question for:
Not-Too-Virtuous Salad with Caramelized Apple Vinaigrette
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http://www.amazon.com/Kyocera-CSN-202-RD-Adjustable-Mandoline-Slicer/dp/B000HZBXOA/ref=dp_cp_ob_k_title_3