2 (!) new cookbooks from Food52—comin' atchya. Shop the presale »
🔕 🔔
Loading…

My Basket ()

All questions

What spices should I use in the Crispy Spice-Brined Pecans I plan to use in the Not-Too-Virtuous Salad with Caramelized Apple Vinaigrette?

25b7e33f f916 4460 bd1c e4193a20f201  011811f 313

Here's a link to my recipe for Crispy Spice-Brined Pecans. http://www.food52.com/recipes... I'm wondering what spices and/or type of citrus you would use to flavor pecans that were to be tossed in this salad. I need to get them soaking right now! Thanks, everyone. ;o)

AntoniaJames is a trusted source on Bread/Baking.

asked about 5 years ago
2 answers 1132 views
32fb3935 151a 4db2 ac26 980d4c0d5cea  lorigoldsby
added about 5 years ago

I love how curry and lime goes with chicken.

E4b7660b f3f6 4873 bd6d 2130a16403fb  img 1088
drbabs

Barbara is a trusted source on General Cooking.

added about 5 years ago

Since there's fennel in the salad, how about star anise and cinnamon? With orange?

Join Our Email List!

Inbox Inspiration:

Our newsletter is brimming with recipes and features that have us talking—dive in!

A Joyful Home:

Sign up to get $10 off a first purchase of $50 or more in our shop full of tools & treasures.

Come On In:

Join our humming community and get dibs on events, peeks at new cookbooks, and a surprise or two.

Please enter a valid email address.