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A question about a recipe: Greek Salad with Fennel

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I have a question about the recipe "Greek Salad with Fennel" from merrill, do you remove the hard part before slicing?

asked by elexigente about 7 years ago

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creamtea
creamtea

Lisanne is a trusted home cook.

added about 7 years ago

With fennel, you may use the bottom, bulbous part, just slice off a bit at the root end.

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