What is the best and easiest way to open a whole fresh coconut? I want to make ribbon rice tomorrow which calls for fresh coconut.
Amanda is a co-founder of Food52.
For opening a coconut, this is the method I usually use: http://www.howtoopenacoconut... If, after opening the coconut, you still have trouble releasing the meat from the shell, you can place the pieces of coconut on a baking sheet and bake at 350 degrees for 10 to 15 minutes.
Thanks! Great help.
EASIEST WAY TO OPEN A COCONUT
we always open the coconut like this and we participated a video show at CIA NAPA long back with the food writer Janet Fletcher
Power drill and a kitchen towel.
PaulJoseph's method is the only way. Chef's knife is one of the greatest investments ever.
Please enter a valid email address.
Well played. You deserve a cookie.
Consider this tomorrow's one-pan breakfast
Here's Breakfast Tomorrow
Lemony, Garlicky Sardines
One-Bowl Genius Macaroons
Make Tonight For Dinner All Week
2-Ingredient Cola Cocktail
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)