In my garden they are as big as small carrots...
I'm not 100% sure, but parsley roots and celery roots are edible and pretty common at my local farmers' markets, so I would assume fennel roots are edible too, as they're similar?
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We ate so many vegetables (!)
This Week's Fall Cookbook Cake Parade
Jet black desserts—boo!
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The Scene That Underscores the Brilliance of 'Tampopo'
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