Why isn't my puff pastry rising properly?

  • Posted by: rwheat
  • November 4, 2010
  • 4920 views
  • 5 Comments

5 Comments

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MargaretR
MargaretR November 4, 2010

Are you using Pepperidge Farm? It always puffs.

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nutcakes
nutcakes November 4, 2010

I think people need more details. Are you making it and from what recipe? How are you baking it, with what? What temp oven?

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Mr_Vittles
Mr_Vittles November 4, 2010

Maybe your oven is not hot enough? Maybe is got mealy while is was defrosting. Maybe it got smushed or weighted down too far.

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campagnes
campagnes November 4, 2010

Is it rising at all, or unevenly...?

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Joanne Mucci
Joanne Mucci June 16, 2017

My own, the lean Doug is just flour water piece of salt should I add butter to that maybe to dry?

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