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A question about a recipe: White Chocolate Banana Bread Pudding with dark chocolate rum sauce

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I have a question about step 1 on the recipe "White Chocolate Banana Bread Pudding with dark chocolate rum sauce" from yellowforks. It says:

"Melt butter over double boiler or low heat"

asked by Mynhier almost 7 years ago

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1 answer 1288 views
Merrill Stubbs
Merrill Stubbs

Merrill is a co-founder of Food52.

added almost 7 years ago

I know the recipe doesn't say how much butter to use for the sauce, so I can't help you there, but as for the second part of your question: a little butter adds a nice gloss to chocolate sauce.

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