I finally admitted to myself that I planted my tomatoes too late this year, and pulled out the plants to make room for a winter crop. I've got about 4 cups of green cherry tomatoes that I can't bear to throw away. Ideas? Preferably something that can be canned.
Join the party—there'll be cake.
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(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)