Kristen is the Creative Director of Food52
Yes, definitely! It might be even better that way, since the flavors will have time to develop. Just wait to sprinkle on the blue cheese and pancetta until just before serving.
Thanks, I thought so, just wanted to make sure. One person at Thanksgiving always wants to have a soup, so I am going to make this. I better get to the store soon!
Please enter a valid email address.
Well played. You deserve a cookie.
No, it's not a hot dog
The Sandwich Taking Over American Menus
Airbnb’s Hottest Listing Is a Treehouse
Ending Soon: Cookware Sale!
Jewish Deli Breakfast Spread
Seedlip: The Drink That's Gonna Make Your Summer
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)