Am up to step 6, though the chorizo is still separate (I'm draining the chorizo on paper towels--used non-dried chorizo). Should I hold it this...
...way overnight and add the browned chorizo plus pour the broth/egg mix tomorrow? Or just toss it all together in baking dish now ready for baking tomorrow
Recipe question for: Ciabatta Stuffing with Chorizo, Sweet Potato, and Mushrooms
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