Cooking questions (and answers) about: beef brisket
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I am preparing a 3.5 pound beef brisket, and using a recipe that anticipates a 6-6.5 pound brisket. How will this affec the cooking time?
asked by Julie Hagen Showers over 1 year ago/ Last answered over 1 year ago -
I need a slow cooker recipe for beef tip brisket!
asked by Michael Schwarz over 3 years ago/ Last answered over 3 years ago -
Making only a 2-3 lb brisket for the Waxman genius recipe. Should I adjust cooking time or anything else about recipe?
asked by johnnybracciole over 4 years ago -
Do you have a recipe for beef brisket on a propane grill?
asked by Cook Jane about 5 years ago/ Last answered about 5 years ago -
What is the difference btw "corned" beef brisket & beef brisket?
asked by ubs2007 over 5 years ago/ Last answered over 5 years ago