Chilling

Advice, Questions, and Discussions about Chilling

A question about a recipe: Russ Parsons' Dry-Brined Turkey (a.k.a. The Judy Bird)

Recipe Question For: Russ Parsons' Dry-Brined Turkey (aka The Judy Bird)
- Posted by:tltut
- November 21, 2011
- Updated almost 13 years ago
- 3850 views
- 2 Comments
Cold red wine
- Posted by:spuntino
- August 13, 2011
- Updated over 13 years ago
- Wine
- Red Wine
- chilling
- 3679 views
- 8 Comments

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