Advice, Questions, and Discussions about Cooking Alcohols
I am making the Cider Brined Pork by Oui Chef tonight - and wondering if I can substitute a cognac for the calvados and if not - can anyone...
January 10, 2011
Updated over 9 years ago
Making a mushroom barley soup and no dry sherry in the house... any good substitution ideas?
October 21, 2010
Updated almost 10 years ago
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