Pork Butt

Advice, Questions, and Discussions about Pork Butt

How would one make this in a crock pot?

Recipe Question For: Pork Belly Carnitas
- Posted by:Ryan Frankman
- August 13, 2015
- Updated over 9 years ago
- 2363 views
- 8 Comments
I acquired a fresh ham and there is no way I will cook the whole thing at once. I plan to carve out a 3-4 lb piece and cook it using this recipe....

Recipe Question For: Sweet and Savory Overnight Roast Pork
- Posted by:caninechef
- April 13, 2015
- Updated over 9 years ago
- 2952 views
- 4 Comments
The recipe calls for a 2 1/2lb pork butt, but mine is 4lb. How long should I increase the cook time?

Recipe Question For: Cider-Braised Pork Shoulder with Caramelized Onion and Apple Confit
- Posted by:juliunruly
- February 17, 2014
- Updated about 8 years ago
- 5680 views
- 5 Comments
When marinating a pork butt in 1 cup sugar and 1 cup salt, should I discard all the excess that falls in pan when I put it in the oven?
- Posted by:wahwah
- January 26, 2012
- Updated almost 13 years ago
- 6967 views
- 3 Comments

Showing 1-4 of 4 results