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      Advice, Questions, and Discussions about Recipe Instructions
      • A question about a recipe: Revenge of the Pear Crisp

        Recipe Question For: Revenge of the Pear Crisp
        • Posted by:Panfusine
        • September 26, 2011
        • Updated over 11 years ago
        • Recipe Questions
        • recipe instructions
        • 2180 views
        • 5 Comments
      • I'm making borscht using small beets. The recipe says PEEL them. Isn't that pointless? I thought the peel gave the soup it's bright color...

        • Posted by:EmilyNunn
        • October 16, 2010
        • Updated over 12 years ago
        • borscht
        • beets
        • peeling
        • recipe instructions
        • 12522 views
        • 1 Comment
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