Make Ahead
California Pizza Kitchen Style Quinoa & Arugula Salad
Popular on Food52
6 Reviews
Kathy
October 5, 2015
I just had this salad last week. It was so good, I was searching for it. I knew I could count on Food52.
Kathryn U.
November 26, 2014
Wow!!! I just made this for a work thanksgiving potluck... This is so tasty, I can't wait! Thank you for he recipe... It is even better than the restaurant version!
bakeitandmakeitwithbeth
November 26, 2014
I'm so glad you liked it, Kathryn! Have a happy Thanksgiving. Hope you will check out my other recipes on my blog. Bake It and Make It with Beth.
Michelle M.
August 8, 2016
Just ordered this from local CPK and there were a few rings of red onion in as well. I'm thinking of adding about a tablespoon of dried currents soaked for a few min in the vinegar... Which is in a similar arugula salad I make called Zuni Chicken with bread salad. Check it out.
Margey D.
August 26, 2016
Yes,red onion is in there. To keep it from overpowering the salad, thinly sliced and put in ice water while you put the salad together.
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