Canadian Recipes

Canuck cooking isn’t just maple syrup and poutine. Try these classic recipes: lobster rolls from Nova Scotia, French Canadian meat pies from Québec, and Nanaimo bars from British Columbia—comfort food all around.
168 results 168 matching recipes

Peach Galette with Crispy Sage

by: Margaret

Zucchini Salad Recipe

by: Luna Regina

New Zealand Geek Burger

by: Maurice Farmer

Crispy Peanut Butter Energy Balls

by: Kendall

Birdseed Bread

by: Joni Goldbach

Cassava Brownies

by: Chef Jacob.

Super Easy Butter Tarts

by: TidbitsbyTaylor

Reindeer & Santa Rice Krispies Bars

by: HappyHolidays

Lentil Spelt Soup

by: Jane Klementti

A Recipe for Tired Brains or How to Boil an Egg

by: Stottey

A Recipe for Tired Brains or How to Boil an Egg

by: Stottey
5.0 out of 5 stars (2 ratings)

Honey Rhubarb Muffins

by: Sustained Kitchen - Molly
5.0 out of 5 stars (1 ratings)

Pesto Tuna Kitchen Sink Salad

by: Scout

Maple-Balsamic Kale and Egg Brunch Tart With Canadian Bacon and Sharp White Cheddar

by: jasmin
5.0 out of 5 stars (2 ratings)

Cabbage & Canadian Bacon Hash with Apples

by: amysarah

Cucumber salad, Nova Scotia style

by: Graemebethune

Peach Galette with Crispy Sage

by: Margaret

Charcoal Grilled Cherry Pork Burgers

by: duBreton

Creamy Strawberry and Yogurt Dessert

by: jodiloves
1.0 out of 5 stars (1 ratings)

Strawberry Basil Smash Cocktail

by: jodiloves
5.0 out of 5 stars (1 ratings)

Grandma's Blueberry Muffins

by: Sustained Kitchen - Molly
3.8 out of 5 stars (5 ratings)

Caramelized Onion, Pesto and Kale Pizza

by: Justine C.

Spooky Deviled Eggs

by: @TheSpiceOdyssey
5.0 out of 5 stars (2 ratings)

Roasted vegetable soup

by: Chef Jacob.
Showing 25-48 of 168 results