Hors D'Oeuvre Recipes

Did someone say hors d’oeuvres? These finger-food appetizer recipes are crowd pleasers. For starters: smoked salmon with cream cheese, artichoke hearts and goat cheese in puff pastry, and—a classic—pigs in a blanket.
3,689 results 3,689 matching recipes

Korean Fried Chicken Wings (KFC)

4.5 out of 5 stars (11 ratings)

BFF Crispy Coated Chicken

by: monkeymom
4.6 out of 5 stars (9 ratings)

Dirty Chai Toddy

3.8 out of 5 stars (4 ratings)

Sardine Butter

4.4 out of 5 stars (5 ratings)

Pumpkin Rugelach with Sage & Walnuts

4.4 out of 5 stars (7 ratings)

Middle Eastern Zucchini Fritters

4.2 out of 5 stars (6 ratings)

Sausage and Kale Dinner Tart

4.4 out of 5 stars (9 ratings)

Brussels Sprouts with Pine Nuts and Thyme

4.8 out of 5 stars (9 ratings)

Olive all'Ascolana

4.8 out of 5 stars (4 ratings)

Corn Zeppole

4.0 out of 5 stars (5 ratings)

Charcutepalooza Finalist: ACookBlog

by: Food52
4.3 out of 5 stars (4 ratings)

Jane's Crab Cakes

by: saenyc
4.2 out of 5 stars (10 ratings)

Cucumber-Fennel Fizz Cocktail

4.3 out of 5 stars (6 ratings)

Mom's Christmas Baccala Salad

by: jvcooks
4.3 out of 5 stars (3 ratings)

Persimmon Latkes

5.0 out of 5 stars (1 ratings)

Roberto Santibañez' Classic Guacamole

4.7 out of 5 stars (27 ratings)
Showing 49-72 of 3689 results