Persian Recipes

Whether you’re planning a Nowruz Persian New Year feast or you’re new to classical Middle Eastern cuisine, you’ll fancy these kuku sabzi, rice, and noodle soup recipes. Make sure you have fresh herbs and rose water handy.
111 results 111 matching recipes

Nan-e Nokhodchi (Chickpea & Almond Flour Icebox Cookies)

by: Louisa Shafia
4.6 out of 5 stars (10 ratings)

Crispy Lemon-Saffron Potatoes With Black Peppercorns

by: yasminfahr
4.2 out of 5 stars (6 ratings)

Roasted Delicata Squash With Crunchy Kale & Feta

by: yasminfahr
4.3 out of 5 stars (8 ratings)

Seared Mushrooms With Lemon-Cumin Labneh

by: yasminfahr
5.0 out of 5 stars (4 ratings)

Green Rice With Jammy Eggs

by: Rebecca Firkser
4.8 out of 5 stars (6 ratings)

Pomegranate Semifreddo With Blood Orange Compote

by: Louisa Shafia

Persian-ish Rice From Samin Nosrat

by: Genius Recipes
4.5 out of 5 stars (42 ratings)

Cardamom Cake From Niloufer Ichaporia King

by: Genius Recipes
4.4 out of 5 stars (214 ratings)

Niloufer Ichaporia King’s Turkey (or Chicken or Pork) Parsi Burgers

by: Genius Recipes
4.3 out of 5 stars (18 ratings)

Mini Persian Rice Cakes (Tachin)

by: Jake Cohen
4.0 out of 5 stars (4 ratings)

Meherwan Irani's Akuri

by: Food52
5.0 out of 5 stars (1 ratings)

Tahchin (Crispy Saffron Rice Casserole Stuffed With Chicken)

by: yasminfahr
4.8 out of 5 stars (27 ratings)

Sticky Pomegranate & Black Pepper Chicken Wings

by: Sohla El-Waylly
4.6 out of 5 stars (10 ratings)

Persian Chicken Stew in Walnut and Pomegranate Sauce (Fesenjan)

by: Beautiful, Memorable Food
4.5 out of 5 stars (2 ratings)

Cool Cucumber Soup with Persian Flavors

by: creamtea
4.0 out of 5 stars (2 ratings)

Iranian / Persian Herbed Celery Chicken with Crispy Potato-Crusted Rice

by: cookingProf
4.6 out of 5 stars (5 ratings)

Sweet Rice with Carrots and Nuts

by: Louisa Shafia
4.0 out of 5 stars (1 ratings)

Ajil-e Moshkel Gosha (Problem Solving Nuts)

by: Felicia Campbell
3.7 out of 5 stars (3 ratings)

Persian Spinach & Eggs (Nargesi)

by: Shadi Hasanzadenemati
4.9 out of 5 stars (7 ratings)

Persian Pomegranate Soup

by: Louisa Shafia
5.0 out of 5 stars (5 ratings)

Jeweled Rice (Iranian / Persian Morausa Polo)

by: cookingProf

Lamb and Eggplant Stew (Khoresht Bademjan)

by: sdebrango

Persian Leek Frittata with Yogurt Sauce and Curried Walnuts

by: Kristin Irani Myruski

Kookoo Sabzi - Fresh Herb Kookoo

by: Fig and Quince
4.3 out of 5 stars (3 ratings)
Showing 25-48 of 111 results