Hey There, It's Amanda

Amanda’s First Cookbook Is Back—26 Years Later
The Cook and the Gardener is finally back in print. Plus, the best reversible napkins and a trick for fruit flies.
How to Style Your Kitchen for Spring, According to Our Founder
Plus, our latest recipes and videos—from pork dumplings to homemade matzo.
A Weekend in Oslo, Powered by Pastries & Good Wine
Our co-founder shares the cozy spots, creamy sauces, and flaky pastries that made this Oslo trip unforgettable.
What’s New on Food52: Spring Recipes & Fresh Drops
Plus, check out our founder's new Substack.