Illustrations

Why Dairy Cows Drink A Bathtub of Water Every Day

Infographics

Why Dairy Cows Drink A Bathtub of Water Every Day

See What Happens When Food, Fashion, and Art Collide

Art

See What Happens When Food, Fashion, and Art Collide

A Guide to Your Perfect Day in Chelsea

Travel

A Guide to Your Perfect Day in Chelsea

How to Tell The Difference Between the 5 Types of US Oysters

Oyster

How to Tell The Difference Between the 5 Types of US Oysters

Where to Drink a Beer, Hike to the Beach, and More in Montauk, New York

Beer

Where to Drink a Beer, Hike to the Beach, and More in Montauk, New York

Is a Comic Book Cookbook a Good Idea?

Korean

Is a Comic Book Cookbook a Good Idea?

A Mind-Boggling Chart for Finding Your Ideal Holiday Roast

Meat

A Mind-Boggling Chart for Finding Your Ideal Holiday Roast

Think Through Thanksgiving Now, Put Your Feet Up Later

Thanksgiving

Think Through Thanksgiving Now, Put Your Feet Up Later

Our Definitive Per-Person Guide to Planning Thanksgiving Dinner

Thanksgiving

Our Definitive Per-Person Guide to Planning Thanksgiving Dinner

A Flowchart to Figure Out If That Random Web Recipe Will Work

Tips & Techniques

A Flowchart to Figure Out If That Random Web Recipe Will Work

For the First Time, Here’s the Cover of Samin Nosrat’s Book, Salt, Fat, Acid, Heat

Books

For the First Time, Here’s the Cover of Samin Nosrat’s Book, Salt, Fat, Acid, Heat

10 of Italy’s Most Iconic Tomato Dishes & Where They Came From

Italian

10 of Italy’s Most Iconic Tomato Dishes & Where They Came From

Beef Cuts to Know—and How to Ask for and Cook Them

Beef

Beef Cuts to Know—and How to Ask for and Cook Them

How (and Why!) to Break Down a Prime Rib Roast

Meat

How (and Why!) to Break Down a Prime Rib Roast

How Ice Cream Can Teach You to Swim

Ice Cream/Frozen Desserts

How Ice Cream Can Teach You to Swim

Warm Potato Salad, Sticky Fingers, & Other Things We Liked This Week

Food52 Life

Warm Potato Salad, Sticky Fingers, & Other Things We Liked This Week

How the Pros Talk About Food Photography

Ephemera

How the Pros Talk About Food Photography

Car Cobbler & Other Things We Liked This Week

Food52 Life

Car Cobbler & Other Things We Liked This Week

The Recipes Ottolenghi Includes in Every Book (& How He Tweaks Them)

Books

The Recipes Ottolenghi Includes in Every Book (& How He Tweaks Them)

From Rare to Well-Done: Cross-Sections of Dinner

Hamburger

From Rare to Well-Done: Cross-Sections of Dinner

Premature Peaches, and Other Things We Liked This Week

Food52 Life

Premature Peaches, and Other Things We Liked This Week