Oyster
Why Thousands of Oyster Shells Are Being Dumped Into New York Harbor
Food History

Why Thousands of Oyster Shells Are Being Dumped Into New York Harbor

One organization's quest to restore the oyster capital of the world.

Latest
American

An Oyster Pan Roast That Tastes Like Sweet Home (in Washington, D.C.)

This dish honors the Black owner of a famous New York restaurant in the 1800s.

Travel

How to Tell The Difference Between the 5 Types of US Oysters

Plus, 9 varieties to look out for when you're slurping

Beer

12 Classic and Wily Ways to Top Off Grilled Oysters

Plus a how-to on grilling this shellfish—if you're new to it

A Haiku or Two, on Oysters
Seafood

A Haiku or Two, on Oysters

Haiku52: Our thoughts on food and cooking in seventeen beats.

by:  Food52
February 13, 2016
What It's Like to Be an Oyster Farmer
Makers

What It's Like to Be an Oyster Farmer

When the world really is your oyster.

by:  Caroline Lange
January 25, 2016
8 Ways to Slurp Down Oysters on New Year's Eve
Seafood

8 Ways to Slurp Down Oysters on New Year's Eve

Ring in the new year on the half-shell.

by:  Caroline Lange
December 28, 2015
My Grandpa's Oyster Stew
Christmas Eve

My Grandpa's Oyster Stew

A soup-er Christmas Eve tradition.

by:  Kristen Miglore
December 22, 2015
7 Things You Never Thought You Could Grill
Weeknight Cooking

7 Things You Never Thought You Could Grill

Brush off your backyard barbecues and grill what no one else is grilling. Here are 7 dishes you never...

by:  Kenzi Wilbur
June 10, 2015
How to Make Oysters Rockefeller Without a Recipe
(Not) Recipes

How to Make Oysters Rockefeller Without a Recipe

No luck with love this Valentine's Day? Maybe Oysters Rockefeller can help with that. And if not...

by:  cheese1227
February  9, 2015
A Top Chef Duels Premiere Party
Entertaining

A Top Chef Duels Premiere Party

Brette tells us how to pull off the perfect party -- on a weeknight. Start inviting your friends now...

by:  Brette Warshaw
August  4, 2014
A Week with Top Chef
Editors' Picks

A Week with Top Chef

We're rounding up a week's worth of winning Top Chef recipes!

by:  Food52
August  1, 2014
Kristen Kish's Oysters with Caramelized Honey, Tomato Broth, Celery Leaves, and Chili
Seafood

Kristen Kish's Oysters with Caramelized Honey, Tomato Broth, Celery Leaves...

Kristen Kish makes inventive use of the freshest of fresh oysters. 

by:  Top Chef
July 29, 2014
Your Photos: The Sea
Seafood

Your Photos: The Sea

From sea to shining sea. 

by:  Sarah Jampel
March 20, 2014

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