Salsa (Page 2)

Taco Night on the Grill

Meat

Taco Night on the Grill

7 tips for a taco night on the grill, complete with Grilled Salsa.

by: thirschfeld

August 30, 2013

Dinner Tonight: Grilled Fish Tacos + Grilled Salsa

Everyday Cooking

Dinner Tonight: Grilled Fish Tacos + Grilled Salsa

It's time to pull out your grill.

by: Emma Wartzman

August 6, 2013

A Mexican Feast

Burrito

A Mexican Feast

Ditch the takeout menu and make Mexican food at home.

by: Gabriella Paiella

July 31, 2013

Update Your Kebabs (+ 8 Tips for Cooking them Right)

Kebab

Update Your Kebabs (+ 8 Tips for Cooking them Right)

Kebabs have come a long way since their 1970s heyday. Tom shares a recipe for bringing kebabs into...

by: thirschfeld

July 16, 2013

Pati Jinich on Salsa vs. Guacamole -- Plus a Giveaway!

Lists

Pati Jinich on Salsa vs. Guacamole -- Plus a Giveaway!

We talk to cookbook author, TV personality, and Food52 Guest Editor Pati Jinich about Mexican food...

by: Marian Bull

July 2, 2013

Pati Jinich's Cooked Salsa Verde

Dip

Pati Jinich's Cooked Salsa Verde

Here's a salsa that adds immediate flavor and color to almost any food.

by: Pati Jinich

July 2, 2013

Cooked Salsa Verde

Dip

Cooked Salsa Verde

Pati Jinich -- salsa expert and author of Pati's Mexican Table -- shares a recipe for salsa verde...

by: Pati Jinich

June 14, 2013

Sara, Neftali & Sally's Big Feast: Prepare Yourself

Entertaining

Sara, Neftali & Sally's Big Feast: Prepare Yourself

The third installment of Sara, Neftali, and Sally's Oaxacan-style goat roast.

by: Sara, Neftali & Sally

June 14, 2012

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