Many involve pancakes
We'll take a dozen!
When the "Queen of Desserts" says get your your camera, you get out your camera
Because why not?
They taste like an almond croissant and a waffle combined
Southerners, avert your eyes!
Just add espresso
You probably haven't made muffins like these before
No fancy equipment needed.
With Luisa Weiss' Franzbrötchen, you *can* have it all—when it comes to pastries
Twenty ingredients in the morning? No way
Cocoa Puffs with a side of sophistication
It's actually delicious, customizable, and make-ahead
Sorry, packaged granola bar
The nut of the matter: Which non-dairy milks are better store-bought
Stay home on New Year's Eve. Do it.
And no, it's not whipping egg whites
You'll want to, too
And drizzled with chili-walnut butter
Hey, gift someone a cookbook and it might change their life, you know?
Start your day celebrating
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