Sarah Jampel

Sarah Jampel

Member since May 21, 2013

Articles by Sarah Jampel

Lucky Peach's New Cookbook is Stupid in a Good Way (Their Words, Not Ours)

by: Sarah Jampel

Warning: These Halloween Meat Loaves (& More) Will Actually Scare You

by: Sarah Jampel

Join Me on My Journey to Salted Egg Yolks

by: Sarah Jampel

The Hands-Off, Any-Time-of-Year Dinner You'll Never Get Bored Of

by: Sarah Jampel

A Smarty-Pants Trick for Using Up the Last of Your Soup

by: Sarah Jampel

This Fancy-Sounding French Ingredient Will Crunchify Your Desserts

by: Sarah Jampel

Canadian Thanksgiving is Today (But Most Americans Probably Wouldn’t Know It)

by: Sarah Jampel

Pssst: 8 Very "Adult" Ways to Eat Chicken Fingers for Dinner

by: Sarah Jampel

How I Frankensteined Mark Bittman's Cake (But I Think He'd Approve!)

by: Sarah Jampel

Can We Trust the Cooking Methods on the Back of the Bag?

by: Sarah Jampel

How to Make Cocoa Puffs at Home, Easily & With 7 Ingredients

by: Sarah Jampel

The 7 Vegetables to Get Now & the Flavors They're Happiest With

by: Sarah Jampel

Tips for Making a Fancy Challah Worthy of a New Year Celebration

by: Sarah Jampel

French Toast Meets Grilled Cheese & Monday is Looking Up

by: Sarah Jampel

We Tested 21 Viral Internet Food Hacks—& Some Really Do Work!

by: Sarah Jampel

Is "Best" Now the Worst Way to Describe a Recipe?

by: Sarah Jampel

Tonight's Debate Will Be Controversial: These 24 Snacks Will Not Be

by: Sarah Jampel

17 Wacky-But-Wonderful Tips from Alton Brown's Newest Book

by: Sarah Jampel

Deep-Fried, Red Bean-Filled Pumpkin Cakes Fit for a Kitchen God

by: Sarah Jampel

The "Epic" Apple-Almond Cake That Was Nearly Overlooked

by: Sarah Jampel